Doesn’t it feel good? It’s warming up here in Southern California (well, it’s always warm…but you know.) We hit the beach for the first time this year on St. Patrick’s Day. Charlies’ first time there and it was good. We stayed & watched the sun set. Anyway, the beginning of Spring always reminds me of when I used to work at Williams Sonoma (about 10+ years ago) they used to simmer this amazing concoction on the stove and it made the whole store smell amazing. I feel like I’ve blogged about this before. Maybe I have or maybe I just thought about blogging about it but didn’t. Regardless, I make this concoction every Spring and it makes the house smell like heaven..
You need a small stockpot filled about 2/3 full with water. 1 lemon, sliced, and a few sprigs of rosemary (on a cold dark night, armed with scissors, I did a little snippy snip of rosemary from the apartment bldg next door. Don’t tell a soul!)Then add 1-2 tsp of vanilla:(can I get a HUZZAH for taking the picture while pouring the vanilla???)
I let it simmer all day long, adding water as needed. You can use the same mix for about 2 days; after that it gets a bit stanky if you know what I mean.) It’s this wonderful scent of citrus with the warm vanilla and the rosemary…ack…the rosemary just ties it all in. Your home will smell mahvelous!
Here’s to Spring!